Sardines in Thai Chili Sauce

Packed with an Asian flare, Gold Seal Sardines (Sardinops sagax) in Thai Chili Sauce are ready to eat and is perfect for people on the go!

Ingredients Allergen List Product features
  • Pilchard sardines
  • Sweet chili sauce (water, sugar, chili, distilled vinegar, garlic, tomato paste, sunflower oil, salt, citric acid, xanthan gum, paprika oleoresin, chili flavour)
  • Contains fish (sardines)
  • High in protein
  • Source of Omega 3 fatty acids
  • Excellent source of calcium

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