Italian Pasta Sauces

Puttanesca Sauce

Puttanesca is a unique Italian pasta sauce originally sourced from the island of Ischia. The sauce has a very strong, unique flavour profile enhanced by the presence of black olives and capers. Puttanesca was first served in a popular Italian night spot in the 1950’s.

Ingredients Allergen List Product Features
Chopped tomatoes, tomato juice, black olives, tomato paste, olive oil, capers, onion, sugar, balsamic vinegar, white wine, anchovy paste, natural olive paste flavouring, garlic, oregano, chili powder.
  • Contains fish (anchovy)
  • Free of cholesterol
  • Free of trans fat
  • Low in saturated fat
  • Source of fiber

View this product's nutritional information »

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